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  • Visiting
    • About
    • Where & When
  • Exhibiting
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News

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  • Interview with Jamie Crummie, Co-Founder of Too Good To Go
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    Interview with Jamie Crummie, Co-Founder of Too Good To Go

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  • Interview with James Ghaffari, Director of B Corp Certification at B Lab UK
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    Interview with James Ghaffari, Director of B Corp Certification at B...

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  • Interview with Sian Sutherland, Co-Founder at A Plastic Planet
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    Interview with Sian Sutherland, Co-Founder at A Plastic Planet

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  • Interview with Sophie Davies, Senior Buyer at Planet Organic
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    Interview with Sophie Davies, Senior Buyer at Planet Organic

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  • Interview with Camille Vidal, Founder of La Maison Wellness
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    Interview with Camille Vidal, Founder of La Maison Wellness

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  • Interview with Sophie Medlin, Consultant Dietitian at The City Dietitians
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    Interview with Sophie Medlin, Consultant Dietitian at The City...

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  • Interview with Brandt Maybury, Co-Founder & Managing Director, TasteHead
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    Interview with Brandt Maybury, Co-Founder & Managing Director,...

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  • Interview with Ian Richardson, Garsons Farm Shop
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    Interview with Ian Richardson, Garsons Farm Shop

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  • Interview with Kelly Molloy, HARRODS
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    Interview with Kelly Molloy, HARRODS

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  • 'BYOC' to the Great British Picnic
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    SFFF Thoughts

    'BYOC' to the Great British Picnic

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  • Great Taste producer Summerdown Mint adapt to the Covid 19 pandemic
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    Producer

    Great Taste producer Summerdown Mint adapt to the Covid 19 pandemic

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  • Sustainability at Speciality & Fine Food Fair
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    The Fair

    Sustainability at Speciality & Fine Food Fair

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  • City Harvest Collect Over 2.6 Tonnes at Speciality & Fine Food Fair 2019
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    The Fair

    City Harvest Collect Over 2.6 Tonnes at Speciality & Fine Food Fair...

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  • California Walnuts gains strong reception for latest product series
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    In the Press

    California Walnuts gains strong reception for latest product series

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  • Speciality & Fine Food Fair branded a success
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    In the Press

    Speciality & Fine Food Fair branded a success

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  • “Business-boosting” prize up for grabs at Bread & Jam
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    In the Press

    “Business-boosting” prize up for grabs at Bread & Jam

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  • Bakery NPD from the 2019 Speciality & Fine Food Fair
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    In the Press

    Bakery NPD from the 2019 Speciality & Fine Food Fair

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  • Scottish Salmon Company showcases its products
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    In the Press

    Scottish Salmon Company showcases its products

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  • Looking to the future at the Speciality & Fine Food Fair at Olympia
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    In the Press

    Looking to the future at the Speciality & Fine Food Fair at Olympia

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  • Welsh Products on Show at UK’s Market Leading Showcase of Fine Food
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    In the Press

    Welsh Products on Show at UK’s Market Leading Showcase of Fine Food

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  • Embellish With Relish a cookbook
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    In the Press

    Embellish With Relish a cookbook

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  • Shop Of The Year 2020 On Great Taste Deli At Speciality & Fine Food Fair
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    In the Press

    Shop Of The Year 2020 On Great Taste Deli At Speciality & Fine Food...

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  • First with the finest: Speciality & Fine Food Fair
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    In the Press

    First with the finest: Speciality & Fine Food Fair

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  • Jasmine Harman announces ‘exciting news’ away from show
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    In the Press

    Jasmine Harman announces ‘exciting news’ away from show

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  • September Issue of Fine Food Digest
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    In the Press

    September Issue of Fine Food Digest

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  • An unmissable day of discovery at Speciality & Fine Food Fair
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    In the Press

    An unmissable day of discovery at Speciality & Fine Food Fair

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  • Five Dutch companies at Speciality & Fine Food Fair London
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    In the Press

    Five Dutch companies at Speciality & Fine Food Fair London

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  • Strathspey salmon dish could leap to the top for major honour
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    In the Press

    Strathspey salmon dish could leap to the top for major honour

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  • A WELSH FEAST OF ARTISAN PRODUCTS ON SHOW AT THE UK’S MARKET LEADING SHOWCASE OF FINE FOOD & DRINK
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    In the Press

    A WELSH FEAST OF ARTISAN PRODUCTS ON SHOW AT THE UK’S MARKET LEADING...

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  • Confectionery News - Confectionery & bakery firms return for 20th anniversary
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    In the Press

    Confectionery News - Confectionery & bakery firms return for 20th...

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  • Speciality Food Magazine - INDUSTRY LEGENDS CELEBRATED ACROSS FOOD AND DRINK
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    In the Press

    Speciality Food Magazine - INDUSTRY LEGENDS CELEBRATED ACROSS FOOD...

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  • London's Speciality & Fine Food Fair returns to Olympia for 20th anniversary
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    In the Press

    London's Speciality & Fine Food Fair returns to Olympia for 20th...

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  • Top 20 Industry Icons
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    The Fair

    Top 20 Industry Icons

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  • Food & Drink International - Registration opens for Speciality & Fine Food Fair
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    In the Press

    Food & Drink International - Registration opens for Speciality &...

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  • In Conversation With: Adrian Beale
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    SFFF Thoughts

    In Conversation With: Adrian Beale

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  • SPECIALITY FOOD MAGAZINE -
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    In the Press

    SPECIALITY FOOD MAGAZINE - "LATE BLOOMERS"

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  • Speciality & Fine Food Fair 2018: Highlights, Experiences and Visitor Insights
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    The Fair

    Speciality & Fine Food Fair 2018: Highlights, Experiences and...

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  • KAMCITY - ROMBOUTS LAUNCHES SINGLE ORIGIN COLD BREWS
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    In the Press

    KAMCITY - ROMBOUTS LAUNCHES SINGLE ORIGIN COLD BREWS

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  • Fresh Discovery Awards winners announced!
    Information
    The Fair

    Fresh Discovery Awards winners announced!

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  • TASTY TREATS & FOODIE PEEPS
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    In the Press

    TASTY TREATS & FOODIE PEEPS

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  • In Conversation With: Jennie Allen
    Information
    SFFF Thoughts

    In Conversation With: Jennie Allen

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  • Lord Sugar attending Speciality & Fine Food Fair to show support for the thriving artisan food industry
    Information
    The Fair

    Lord Sugar attending Speciality & Fine Food Fair to show support for...

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  • #SFFF18: The Preview
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    The Fair

    #SFFF18: The Preview

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  • City Harvest: helping to make London a zero-waste city
    Information
    The Fair

    City Harvest: helping to make London a zero-waste city

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  • Perfect Pairings: Cheese & Drinks
    Information
    SFFF Thoughts

    Perfect Pairings: Cheese & Drinks

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  • In Conversation With: Marcus Carter
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    SFFF Thoughts

    In Conversation With: Marcus Carter

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  • In Conversation With: John Farrand
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    SFFF Thoughts

    In Conversation With: John Farrand

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  • In Conversation With: Adrian Boswell
    Information
    SFFF Thoughts

    In Conversation With: Adrian Boswell

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  • In Conversation with: Holly Shackleton, Editor, Speciality Food Magazine
    Information
    SFFF Thoughts

    In Conversation with: Holly Shackleton, Editor, Speciality Food...

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  • In conversation with: Paul Hargreaves
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    SFFF Thoughts

    In conversation with: Paul Hargreaves

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  • Introducing our Ambassadors
    Information
    The Fair

    Introducing our Ambassadors

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  • How to Discover New Product Trends
    Information
    The Fair

    How to Discover New Product Trends

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  • Case Study: Black Bee Honey
    Information
    The Fair

    Case Study: Black Bee Honey

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  • Who's your #FoodHero?
    Information
    Industry

    Who's your #FoodHero?

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  • A feast of opportunity
    Information
    The Fair

    A feast of opportunity

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  • Case Study: Popcorn Shed
    Information
    The Fair

    Case Study: Popcorn Shed

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  • Putting the 'Special' in Speciality
    Information
    The Fair

    Putting the 'Special' in Speciality

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  • Home
  • Visiting
    • About
    • Where & When
  • Exhibiting
    • Request a Stand
    • What the Producers Say
    • Exhibitions work harder
    • The Sustainability Zone
    • Terms & Conditions
  • Spotlight on... Series
    • Spotlight on... People
    • Spotlight on... Health and Wellbeing
    • Spotlight on... Sustainability
  • News
    • The Montgomery Group Series
  • Our People
    • Our Partners & Supporters
    • Our Ambassadors
    • Our Team
  • Contact
    • FAQs
  • Register Interest
  • Book a stand