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THE UK'S LEADING SHOWCASE OF ARTISANAL FOOD & DRINK
Speciality & Fine Food Fair is the home of fine food & drink discovery for buyers from across the retail, hospitality, foodservice, manufacturing, import & export, and wholesale sectors.
Whether you’re looking for product inspiration for your business, or you’d like to learn the latest trends and insights from top industry experts, then we’re confident you’ll uncover the ideas you’re searching for at the Fair!
TESTIMONIALS
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"The Speciality & Fine Food Fair was perfect as always. Very well organised it was a pleasure to be there to meet so many people and taste so many new products."
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"An ideal event to launch and find new brands – influential leads that if converted will put two of our brands firmly on the map."
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"A wonderful opportunity to meet potential customers and suppliers. So good to see everyone’s spirits so high following such a long period of minimal networking activity."
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"Fantastic to see the food and drink industry alive and buzzing again! What an amazing show that demonstrates just how innovative the industry has been despite the pandemic. Bringing us all back together again under one roof after so long you could really see the sparks flying - so many connections and ideas flying around."
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"It’s been very useful to connect with existing customers and showcase your range to a targeted audience of speciality food buyers and shop owners.”
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"Magnificent! Really pleased with the atmosphere, audience and organisation. Speciality & Fine Food Fair has been an amazing first food focused event abroad for us. It was a pleasure to meet so many international buyers and existing customers giving positive feedback on our products."
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“Some great new leads and quality visitors. I am confident we will have some excellent business opportunities from this show.”
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"We’ve had a great show and been part of some amazing collaborations, met some fantastic retailers and many potential leads. Speciality is well-organised and staff are incredibly helpful, making booking, set up and breakdown a very smooth process. Here’s to next year so we can keep on chimpin’ at #SFFF21!"
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"A very productive few days, beneficial on several levels. We’ve made some useful contacts with many potential customers and partners, and have enjoyed lots of insightful conversations with experts from across the industry."
VISIT
Whether you’re looking for product inspiration for your business, or you’d like to learn the latest trends and insights from top industry experts, then we’re confident you’ll uncover the ideas you’re searching for at the Fair!
EXHIBIT
The Fair offers an unrivalled opportunity to launch new products, promote existing products and meet an elite range of buyers, hoteliers, chefs, independents, restauranteurs and many more, all under one roof. Secure your space today.
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Europe’s leading walnut producer, Coopenoix, is launching its range of Grenoble walnuts in the UK at this year’s Speciality & Fine Food Fair on Stand 1840f. -
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Mahala Botanical (Stand 3018), an award-winning alcohol-free spirit created in South Africa, has announced its UK launch, bringing a new and exciting premium drinks option to the No-and-Low sector for ... -
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Following the success of The Ppinger, its zesty ginger-based apple drink, Kyon Drinks (Stand 2742) bring a twist to traditional lemonade with Qqinger (pronounced Kinjer). -
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Speciality & Fine Food Fair 2022 is packed with unique speciality confectionary products, from liquorice and nougat to honeycomb bites and dark chocolate cranberries. -
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Taking the Pea, a favourite amongst consumers is returning to The Speciality Fine Food Fair in London with a new look on Stand 2525. -
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The Ping Pong Dim Sum group of restaurants that has recently expanded into producing ‘ready to steam’ at home meals has picked a Devon-based printed packaging specialist to help produce its packaging. -
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Speciality & Fine Food Fair, the UK’s leading showcase of artisanal food & drink, is set to return to Olympia London on 5-6 September with innovative new products and unique businesses on display. -
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The Silver Crane Company, which specialises in the design and supply of decorative tin packaging and food filled gift tins, has launched a new range of premium cocktail themed chocolates housed in sta ... -
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The Tinned Fish Market to showcase quality international seafood at Speciality & Fine Food Fair 2022
The Tinned Fish Market is delighted to be part of Speciality & Fine Food Fair 2022 for the first time. They will be showcasing a selection of their finest products on Stand 2501. -
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Fieldfare, pioneer of the scoop-your-own frozen food concept, has announced the launch of a new selection of delicious loose and individually portioned products to add to their already extensive and s ... -
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New English Teas, who an be found on stand 1014 at this year's Speciality & Fine Food Fair have unveiled three new collections of tea gifts: Thrush and Berries, Vintage Victorian and an officially lic ... -
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Each edition of Speciality & Fine Food Fair welcomes a wide range of exciting artisanal food & drink brands from around the world and this year is no different, with hundreds of products from Europe, ... -
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The shortlist has been announced for the second annual Speciality & Fine Food Fair Awards, which launched to celebrate excellence across the world of speciality food & drink and independent retail. -
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As an initiative of the International Trade Centre’s UK Trade Partnerships Programme (UKTP), 14 African, Caribbean and Pacific Island companies will showcase their unique products for businesses and c ... -
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Food & drink development support platform FDReviews will be holding a live clinic at Speciality & Fine Food Fair 2022, offering food & drink businesses feedback on new product development, packaging, ... -
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Speciality & Fine Food Fair speaks to one of our brand ambassadors Adrian Beale, from speciality food wholesaler Buckley & Beale, who’ll be showcasing Aspen Mulling Spices at this year’s show. -
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Speciality & Fine Food Fair catch up with Brand Organic, an agency set to showcase a wide range of specialty food products on Stand 3131 at the Fair. -
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London-based gourmet mayo brand Barries has launched the UK’s first ever Special Edition Wild Garlic Vegan Mayo, visit them on Stand 2659 at Speciality & Fine Food Fair. -
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Fabian Clark, along with his co-founder Rohan Radhakrishnan, founded Quarter as a lower alcohol alternative to the high ABV spirits that were the only option. Developing a gin that has just 12% ABV – ... -
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EU fruit and vegetable growers are reaching out to UK importers, distributors, foodservice, retailers, and consumers, with the I Love Fruit and Veg from Europe campaign, co-funded with aid from the Eu ... -
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There’s no denying that British-made Charcuterie is on the up. If you’re old enough to remember 25-odd years ago, you’ll know you could count on the fingers of one hand the number of British Charcuter ... -
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Nestled in the Sustainability Zone at this year's Fair are Crumbs Brewing, a company on a mission to save unwanted bakery loaves and turn them into a range of fantastic beers. We caught up with Co-Fou ... -
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Speciality & Fine Food Fair sits down with Cocoa Canopy, the supplier bringing an unrivalled hot chocolate experience to this year's event. Plus, VIP visitors to the Fair will have the opportunity to ... -
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Discover unique food & drink products from the Caribbean at this year's Speciality & Fine Food Fair. -
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Innovative farm shops, delis and speciality retailers are set to take to the stage for the 23rd edition of Speciality & Fine Food Fair as the event returns to Olympia London on 5-6 September. -
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As the Great Taste Awards winners are announced for 2022, we take a look at some of the businesses at Speciality & Fine Food Fair 2022 who have been recognised, and some of the exciting products set t ... -
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As fantastic new drinks products continue to launch onto the market, the Drinks Cabinet at Speciality & Fine Food Fair is a one-stop-shop for visitors interested in everything from soft drinks to low ... -
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Speciality & Fine Food Fair hears from Sleep Well Milk, a producer of milk products designed to aid sleep, who are returning to the Fair to meet with key retailers and potential speciality food & drin ... -
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Launched in 2021, the Sustainability Zone at Speciality & Fine Food Fair provides a platform for producers who can demonstrate a substantial commitment to operating in a sustainable way, whether throu ... -
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Visitor registration has opened for Speciality & Fine Food Fair as the event prepares to welcome the speciality food industry back to Olympia London on 5-6 September 2022. -
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The Discovery Zone at Speciality & Fine Food Fair is a hub of new product discovery, with all the participating companies trading for less than three years. Here we highlight just a fraction of the in ... -
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Ten Caribbean food producers will boost their chances of expanding into the lucrative European market when they take part in the upcoming Speciality & Fine Food Fair at Olympia in London from 5-6 Sept ... -
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Among the new brands exhibiting at this year's Speciality & Fine Food Fair is Mercato Brands - we sat down with Executive Director Matteo Orlando to learn more. -
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Kate Johnson, from the New Forest, has been named as one of the UK’s most inspirational and dynamic female entrepreneurs by the f:Entrepreneur ‘#ialso100’ campaign. Kate who founded Highball Cocktails ... -
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Nurhu has taken energy bars to the next level and has launched the world’s first wrapper free energy bar. -
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The Speciality & Fine Food Fair Awards, which launched in 2021 to celebrate excellence and innovation in the world of food & drink, have returned for this year’s event, taking place at Olympia London ... -
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For many months the UK’s food & drink retailers and suppliers have been preparing for changes to the regulations surrounding products that are High in Fat, Salt & Sugar (HFSS), Speciality & Fine Food ... -
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Introducing Foie Royale, the luxurious, ethical alternative to foie gras. -
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Speciality & Fine Food Fair hears from IGD, Whole Foods Market and Partridges as the big weekend approaches. -
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Speciality & Fine Food Fair, which takes place on 5-6 September 2022 at Olympia London, has renewed its partnership with Virgin StartUp to provide opportunities, education and funding for new food & d ... -
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Speciality & Fine Food Fair, taking place on 5-6 September at Olympia London, has announced that it will continue its partnership with drinks consultancy Mixology Group for the 2022 event. -
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As the Queen approaches her Platinum Jubilee, commemorating 70 years as the UK’s head of state, a number of food & drink brands and retailers have leapt at the chance to launch limited edition product ... -
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In a gripping final filled with good-old fashioned cheese intrigue, Somerset-based Keen's Cheddar fought off over 200 British cheeses to be crowned Supreme Champion and Best of British Cheese at the V ... -
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Speciality & Fine Food Fair, which takes place on 5-6 September 2022 at Olympia London, has announced an extensive new media partnership with podcast platform FoodFM. -
Seggiano, a supplier of artisan Italian food, has donated enough food for 10,000 meals to people fleeing the war in Ukraine. -
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Food waste: it’s one of society’s most senseless problems - and if you’re running a small restaurant, cafe or food store, it can also be costly. Finding effective ways of tackling your business’ food ... -
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Food safety remains a hot topic for debate. Last year the long-awaited Natasha’s Law came into force, the pandemic has shone a spotlight on the health and wellbeing of the nation and, the significant ... -
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The Plastic Pollution Debate. The Plastic Pandemic. War on Plastic. Call it what you like but it’s impossible to ignore the global backlash against the use of plastic, a material that has literally be ... -
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2020 represented a record year for start-ups - in the UK alone, the number of new businesses registered over the second half of 2020 soared, fuelled by employees taking advantage of the furlough schem ... -
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The UK’s first and only online cheese awards, the Virtual Cheese Awards which supports and celebrates the best of British cheese, is gearing up for its third big LIVE final on Friday 13 May 2022. -
Speciality & Fine Food Fair has announced an extensive new media partnership with podcast platform FoodFM.
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In this session thefoodpeople Co-Founder Charles Banks teams up with Kelly Dowson of Good Sense Research to reflect on 2021; on what went wrong, what went right, and how we can use these learnings in ... -
We interviewed James Ghaffari, Director of B Corp Certification at B Lab UK to discuss how they supported businesses through the COVID-19 pandemic and the benefits of embracing local credentials. -
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This three-part event, hosted by the Food & Drink Exporters Association (FDEA) offers insights, learning's and practical tips for food and drink businesses to unlock global markets and discover new op ... -
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Mike Hughes, Head of Research & Insight at FMCG Gurus, discusses some of the global flavour trends impacting on the food and drink sector. Over the past 18 months, world food and drink trends have e ... -
WRAP have put together a step-by-step guide to help businesses make choices about where to use compostable plastic packaging in their business. -
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We chatted to Jamie Crummie, Co-Founder of Too Good To Go about the impact of global food waste on our planet, the operators that have gone above and beyond during the pandemic and his tips for busine ... -
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As hopes grow for a fresh start for the new year and the world's priorities have been given new focus, the Sustainable Restaurant Association have compiled their Top Ten Sustainability Tips for the fo ... -
We have collaborated with thefoodpeople and Good Sense Research to bring you the latest edition of the Future Food Trend Tracker, this detailed report outlines the key consumer shifts with food and dr ... -
Concerns over the state of the environment are on the rise across the globe, with there being a noticeable year-on-year increase in the proportion of consumers saying this. These concerns relate to ma ...
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