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Organic Earl Grey is known for its digestive properties and is often used as a breakfast tea. Fragrant, earthy aromas and nutty without the nuts! Fruity flavours engaging the senses. -
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A naturally sweet berry tea that tastes great either hot or iced. A rooibos base carries the fruity flavour beautifully with highlights from hibiscus and lemon myrtle. Caffeine free. -
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Organic Vanilla Chai is an aromatic blend of black tea, warming chai spices that has been freshly ground and creamy vanilla. Loving blended by us - smells divine and tastes delicious! -
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Experience the pure essence of organic lemongrass in our premium Deluxe Tin. Each tin contains 18 carefully crafted teabags, delivering a vibrant, citrusy infusion with every steep. -
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Elevate your tea experience with our Organic Ginger Snap Deluxe Tin containing 18 premium teabags. This expertly crafted blend features organic ginger & spices, delivering a warming, invigorating cup. -
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Organic Chamomile 18 Teabag Deluxe Tins from Tea Bird Tea feature premium-grade organic chamomile flowers, meticulously harvested and processed to preserve their natural calming properties. -
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Tea Bird Tea our Organic Matcha Powder for your homemade Matcha Lattes! -
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Organic English Breakfast is known for its enjoyable aroma, early morning wake up properties and is often used as an energy boosting tea. -
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Say hello to “Dubai Ice Cream” — inspired by the richness of Middle Eastern chocolate and crafted to surprise with every bite. -
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Our signature ice cream is lovingly crafted from premium Bourbon vanilla and silky-smooth milk, delicately dipped in rich chocolate -
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Taste the tropics with our sweet mangoes, tangy passion fruits, and a chef’s kiss of lime. All natural ingridients. No flavouring. -
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Matcha Ice CreamRich & velvety ice cream made with Belgian white chocolate and real ceremonial-grade matcha. Smooth, delicate, and perfectly balanced.Small batch. Clean lable. -
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Plant-based Ice Cream Robin’s signature plant-based chocolate ice cream, crafted with our own slow cooked coconut condensed milk and lightly finished with vanilla. No additives. Crafted for flavour. -
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Our signature strawberry is crafted in small batches from ripe British strawberries and cream. Inspired by long summer days in the countryside.No additives, crafted for flavour, gluten free. -
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This is the chilli sauce from one of Singapore's national dishes, Hainanese Chicken Rice. It is a chilli sauce packed with fresh garlic, ginger & chillies, with a sugar & vinegar base for balance. -
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This is the black pepper sauce from the famous Singapore Black Pepper Crab. Its sweet soy sauce base is elevated by ginger, garlic & chillies, combined with a fiery Chinese white pepper kick! -
Handcrafted in small batches and proudly made in the UK, our 100% organic ghee is pure and perfect for cooking, wellness rituals, and everyday nourishment — just as it’s meant to be. -
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Our flavor-added cashews are roasted to perfection and coated with natural seasonings, creating a deliciously satisfying snack. -
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King Size Cambodian Cashew -
This carefully selected Tea Bird Tea offering delivers superior nutritional properties while maintaining authentic flavor integrity.
Exhibitors Products
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The Next Chapter for Speciality & Fine Food Fair
From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.
This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.
To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.
While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.
We’re incredibly excited about this next chapter and can’t wait to build it with you.