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Fresh and herbaceous, our Jalapeño Shatta balances tang with the perfect amount of heat. endlessly versatile and brightens up any dish.
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Raw Wild Honey with Honeycomb
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Made with Spring Water and Wild JARA Honey.Ranging in texture and colour from delicate pale yellow to a full-bodied amber. sweet and floral, citrus, and earthly chestnut notes.
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Raw Honey cold-pressed with Honeycomb
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A Great Taste ★ hot sauce that balances Winchester windfall apples with tropical mango and Scotch bonnets. Fruity, tangy, and vibrant — a versatile Caribbean-inspired sauce.
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The olive trees are planted in the “Terra Rossa” (Red Soil) region which is the Latin name given to the Levant part of the Middle East.
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Pocket sized treat bags of chocolate treats...
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Perfect for sharing, gifting or self-treat, the Joybox range offers a snacking experience leaving you wanting for more!
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Treat yourself or a loved one with these delightful confectionery pots
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A rainbow of colours in our stylishly designed pouches, each with a tempting treat!
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A delightful assortment of sweet tubes brimming with a diverse range of classic and retro sweets. Pop the top and savour a shot of sweetness with Joyshots.
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Stir in the Joy with our fabulous Hot Chocolate Spoons!
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A vibrant vegan hot sauce blending earthy beetroot with sweet-savoury tamarind and Scotch bonnet heat. Bold, colourful, and versatile — from salads and stews to mash, hummus, and pasta
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Live, fermented, organic, wholegrain mustard
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KINAKO is Japan’s Understated Superfood - nutritious, versatile, and ideal for modern food innovation.
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Our Kinder Matilda Cake is layered with soft chocolate sponge, creamy milk ganache, rich dark ganache, and a smooth Kinder chocolate finish for the ultimate indulgent treat.
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100% British outdoor reared pork. This is a speck-style ham aged off the bone with the skin on after curing with juniper, black pepper and dried bay leaves and then smoked over chestnut wood.
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Fresh and herbaceous, our Jalapeño Shatta balances tang with the perfect amount of heat. endlessly versatile and brightens up any dish.)
Raw Wild Honey with Honeycomb
Made with Spring Water and Wild JARA Honey.Ranging in texture and colour from delicate pale yellow to a full-bodied amber. sweet and floral, citrus, and earthly chestnut notes.)
Raw Honey cold-pressed with Honeycomb
A Great Taste ★ hot sauce that balances Winchester windfall apples with tropical mango and Scotch bonnets. Fruity, tangy, and vibrant — a versatile Caribbean-inspired sauce.)
The olive trees are planted in the “Terra Rossa” (Red Soil) region which is the Latin name given to the Levant part of the Middle East.)
Pocket sized treat bags of chocolate treats...)
Perfect for sharing, gifting or self-treat, the Joybox range offers a snacking experience leaving you wanting for more!)
Treat yourself or a loved one with these delightful confectionery pots)
A rainbow of colours in our stylishly designed pouches, each with a tempting treat!)
A delightful assortment of sweet tubes brimming with a diverse range of classic and retro sweets. Pop the top and savour a shot of sweetness with Joyshots.)
Stir in the Joy with our fabulous Hot Chocolate Spoons!
A vibrant vegan hot sauce blending earthy beetroot with sweet-savoury tamarind and Scotch bonnet heat. Bold, colourful, and versatile — from salads and stews to mash, hummus, and pasta)
Live, fermented, organic, wholegrain mustard)
)
)
KINAKO is Japan’s Understated Superfood - nutritious, versatile, and ideal for modern food innovation.)
Our Kinder Matilda Cake is layered with soft chocolate sponge, creamy milk ganache, rich dark ganache, and a smooth Kinder chocolate finish for the ultimate indulgent treat.)
100% British outdoor reared pork. This is a speck-style ham aged off the bone with the skin on after curing with juniper, black pepper and dried bay leaves and then smoked over chestnut wood.
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