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Ready to heat/drink single origin dark hot chocolate. Available in 480g glass bottles or 5 litres catering pack. -
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21 days shelf life hand stretched stone baked pizza, hand topped with tomato, mozzarella and grilled vegetables -
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21 days shelf life hand stretched stone baked pizza, hand topped with wild mushrooms in truffle sauce -
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21 days shelf life hand stretched stone baked pizza, hand topped with pepperoni, hot honey and nduja -
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21 days shelf life hand stretched stone baked pizza, hand topped with mozzarella cheese and tomato sauce. -
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21 days shelf life hand stretched stone baked pizza, hand topped with cooked ham and mushrooms -
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21 days shelf life hand stretched stone baked pizza, hand topped with Mozzarella pearls and sun kissed tomatoes -
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We produce a growing selection of enrobed loose chocolates. These are available in cases of 75 - 90 depending on the chocolate -
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PDO Messara. Rich aromas, golden-green colour and the bold, fruity - spicy character of Cretan olives. -
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PDO Mylopotamos. Rich, fruity, spicy fragrance, a distinctive bitter taste and certified quality. -
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PDO Sitia. Exceptional quality, rich fruit aroma and balanced taste with a hint of pepper. -
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PGI Kritsa. Excellently balanced combination of tastes and a unique aftertaste. -
Made with Spring Water and Wild JARA Honey.Ranging in texture and colour from delicate pale yellow to a full-bodied amber. sweet and floral, citrus, and earthly chestnut notes. -
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Our award-winning fresh tartare sauce is the perfect accompaniment to your fishcakes and fishy fingers!
Exhibitors Products
2025 MEDIA PARTNERS
2025 INDUSTRY PARTNERS
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The Next Chapter for Speciality & Fine Food Fair
From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.
This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.
To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.
While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.
We’re incredibly excited about this next chapter and can’t wait to build it with you.