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Fiery, sharp and unapologetically punchy, this sauce cuts through rich dishes and elevates simple plates. Inspired by South Asian flavours, it delivers a serious kick with layered acidity and warmth.
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Cherry-red colour, clean and bright. The freshest tempranillo has aromas of red fruit and is soft and subtle on the palate.
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Straw-yellow colour, bright and transparent. On the nose, stone fruit, balsamic notes and citric hints. Fresh palate, soft although with great final. Well-structured.
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Pimentón Ahumado al estilo tradicional marca "Carlos I"
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Pimentón Ahumado de España, con Denominación de Origen Protegida "PImentón de la Vera". "YUSTE 1557". Variedad: Dulce, Picante y Agridulce.
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Pimentón NO Ahumado marca "Carlos I".
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Pimiento Seco SIN Ahumar. Marca "Carlos I"
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The juicy, tropical sweetness of ripe pineapple, followed by a surprising kick of chili. A bold and playful kombucha with a lingering, pleasant warmth.
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Pirámide Crianza: Our original take on a distinctive and personal Ribera del Duero.This wine, also made with 100% Tempranillo, comes from limestone and sandy-loam soils, carefully selected from our ow
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The trendy aromatic pasta.
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A variety of pistachio pastes, creams and spreads
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Our Pistachio Knafeh Brownie Tin pairs rich, fudgy brownies with creamy pistachio spread, roasted kataif & tahini. A viral-inspired indulgence, beautifully packed and ready to wow customers.
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Our Pistachio Knafeh Spread is the viral Dubai chocolate bar filling—made with pistachios, roasted kataif & tahini. Creamy, crunchy, indulgent. 20,000+ jars sold!
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Whole shelled pistachios, not roasted or salted, also available in chopped and powder/flour formats
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El polen es uno de los productos más nutritivos del colmenar. Su valor varía según su origen botánico (monofloral o multifloral) y su modo de producción (ecológico o convencional).
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2 Stars in Great Taste Awards 2023. "a perfect balance of sweet spicy salty and acidic notes…blindingly delicious, this would have lots of uses in the home!” - (Great Taste Awards)
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Fiery, sharp and unapologetically punchy, this sauce cuts through rich dishes and elevates simple plates. Inspired by South Asian flavours, it delivers a serious kick with layered acidity and warmth.)
)
Cherry-red colour, clean and bright. The freshest tempranillo has aromas of red fruit and is soft and subtle on the palate.)
Straw-yellow colour, bright and transparent. On the nose, stone fruit, balsamic notes and citric hints. Fresh palate, soft although with great final. Well-structured.
Pimentón Ahumado al estilo tradicional marca "Carlos I")
Pimentón Ahumado de España, con Denominación de Origen Protegida "PImentón de la Vera". "YUSTE 1557". Variedad: Dulce, Picante y Agridulce.)
Pimentón NO Ahumado marca "Carlos I".)
Pimiento Seco SIN Ahumar. Marca "Carlos I")
The juicy, tropical sweetness of ripe pineapple, followed by a surprising kick of chili. A bold and playful kombucha with a lingering, pleasant warmth.)
Pirámide Crianza: Our original take on a distinctive and personal Ribera del Duero.This wine, also made with 100% Tempranillo, comes from limestone and sandy-loam soils, carefully selected from our ow ...)
The trendy aromatic pasta.)
A variety of pistachio pastes, creams and spreads)
Our Pistachio Knafeh Brownie Tin pairs rich, fudgy brownies with creamy pistachio spread, roasted kataif & tahini. A viral-inspired indulgence, beautifully packed and ready to wow customers.)
Our Pistachio Knafeh Spread is the viral Dubai chocolate bar filling—made with pistachios, roasted kataif & tahini. Creamy, crunchy, indulgent. 20,000+ jars sold!)
Whole shelled pistachios, not roasted or salted, also available in chopped and powder/flour formats)
)
El polen es uno de los productos más nutritivos del colmenar. Su valor varía según su origen botánico (monofloral o multifloral) y su modo de producción (ecológico o convencional).)
2 Stars in Great Taste Awards 2023. "a perfect balance of sweet spicy salty and acidic notes…blindingly delicious, this would have lots of uses in the home!” - (Great Taste Awards)
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