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London Dry Packham Pear, Cinnamon & Orange Peel Gin | 50cl Tin | 40% ABV

Gin In A Tin Stand: 1060
Drawing from the comforting flavours of spiced pears and festive aromas, this gin from Gin In A Tin features distinctive notes of Packham pear, cinnamon, and orange peel, sitting alongside juniper and other botanicals to create a fantastic winter warmer. Presented in a beautifully sophisticated berry red tin, it’s a perfect tipple—ideal for cosy nights in or festive celebrations with friends and family.

Tasting Notes: The nose offers a lovely balance of cinnamon, ginger, orange, and pear. Whilst on the palate, juniper takes the lead, with pear forming the body. The spice combination of cinnamon, ginger and orange follows through to the finish, leaving a lasting warmth that’s perfect for the colder months. It is simply delish!

Serving Suggestions: Serve as a classic G&T with original tonic water and garnish with a twist of orange peel to enhance the winter spice and fruit flavours.

Size: 50cl
ABV: 40%
Allergen Advice: May Contain WHEAT

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The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

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