Formed in 1995, the Guild of Fine Food has a mission to support, celebrate, and encourage independent food and drink retailers and the producers that supply them. The Guild of Fine Food publishes Fine Food Digest, Good Cheese, Best Brands and Great Taste Book, the industry’s leading magazines. The Guild organise Great Taste and the World Cheese Awards, run the Fine Food Show North and several Great Taste Markets, as well as train individuals in cheese, deli products and in business matters relating to fine food retail.

With over 1,300 members across the UK, the Guild organises and implements a network of activities designed to promote excellence in all sectors of the trade and build closer links between producers and retailers.

We provide a voice for independent food retailers and producers: lobbying the government through a variety of influential organisations and providing access to expert industry advice and updates through our relationships with partner organisations.

Meet us at stand 3171 to find out more about the Guild of Fine Food and how becoming a member could benefit you, your team, and your business.

With the largest named circulation of any speciality food and drink magazine, Fine Food Digest is the industry voice for independent food and drink retailers.

Expertly written news and feature articles cover the full spectrum of speciality food and drink industry. Our news stories are original, well researched and well written by professionals.

Our sector features are by seasoned writers, acknowledged experts in their field, who examine the choices retailers face in selecting lines to stock and offer independent advice on the best ranges.

Deli of the Month entertainingly reveals the trials of running an independent deli or farm shop and examines techniques for improving trade.

Our exhibition previews are essential reading for retailers planning their visit and our exclusive reviews of Great Taste and the World Cheese Awards provide readers with invaluable insight into award-winning foods.

Find us on the Guild of Fine Food stand 3171 to learn more about editorial and advertising opportunities in Fine Food Digest, or one of our supplements.