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The Black Farmer, Club Soda and Two Farmers among 2025 Speciality & Fine Food Fair Award winners
The 2025 Speciality & Fine Food Fair Awards ceremony, held on 9 September, recognised the very best in fine food and drink. Designed to celebrate excellence across the industry, the awards highlighted …
The Village Square: The heart of networking and product discovery at Speciality & Fine Food Fair 2025
The Village Square will serve as an energetic hub at the heart of Speciality & Fine Food Fair 2025, providing a dynamic space for networking, tastings, and round table discussions. Across both days of …
The brand-new Speciality & Fine Food Fair app – your ultimate guide to the Fair
We’re making it easier than ever to plan your visit to Speciality & Fine Food Fair 2025 with the launch of our brand-new show app: designed to take the stress out of navigating the venue and help you …
The English Tea Shop's Speciality & Fine Food Fair Journey
Speciality & Fine Food Fair catches up with long-time exhibitor English Tea Shop to hear more about the business' growth at the Fair.
The Guild of Food Writers Awards 2025 finalists announced
The Guild of Food Writers has announced the shortlist for its annual Awards – the most prestigious accolades in UK food writing and broadcasting.
Three trends to look out for in 2025
Nicola Woods, Event Manager at Speciality & Fine Food Fair, runs through three key food & drink trends set to define the year ahead.
The London Brownery to debut at Speciality & Fine Food Fair 2024
The London Brownery is delighted to announce its first appearance at Speciality & Fine Food Fair, set to take place at Olympia London on 10-11 September. Known for its luxurious and inventive brownies …
Take a gastronomic journey through Great Britain with the new gourmet range from The British Hamper Company
Venture on a gastronomic journey through Artisan Britain with The British Hamper Company’s range created by the finest makers, bakers and growers.  Each product has been chosen to satisfy the most dis …
Two&One Olive Oil, a fusion of Spanish heritage and British passion, to debut at Speciality & Fine Food Fair 2024
Two&One Olive Oil is the fusion of two cultures, Spanish heritage and British passion, merged into one lifestyle. An Anglo-Spanish family business, born in the heart of Hampshire, in 2004 and launched …
The Power of Personalised Packaging in a Competitive Market With WBC
How to stand out in a crowded market In today’s competitive market, personalising your packaging with your logo is a strategic move that can profoundly impact your business. For both start-ups and est …
The power of people at the heart of Speciality & Fine Food Fair’s 2024 seminar programme
Speakers from Waitrose, Hawksmoor, KERB and more will be taking to the stage for Speciality & Fine Food Fair’s 25th anniversary edition on 10-11 September at Olympia London. 
Turning food trends into food concepts with Egg Soldiers
How do you turn a food or drink trend into a product reality? Well, identifying the right trend to pursue is the first hurdle. And it’s a major one. ‘Trends’ are everywhere, and it takes real experien …
The Free From Food Awards are now open for entries and they want you to submit your speciality products!
The UK’s only award for food and drink which are free from at least one of the UK’s top 14 allergens, the Free From Awards recognise and celebrate safe, quality & innovative products and Speciality & …
Tea Bird Tea: The calming magic that makes you feel special Morning, Noon & Night.
A simple cup of tea is never just a simple cup of tea when it comes to Tea Bird Tea. Organically grown, the original loose leaf form is maintained within the teabag to ensure there is as little proces …
Two Farmers' Speciality & Fine Food Fair journey
Speciality & Fine Food Fair catches up with long-time exhibitor Two Farmers to hear about the company's history at the Fair and their latest exciting new products.
The historic charm of Paul Rothe & Son
Sometimes the Speciality & Fine Food Fair team travel the length and breadth of the UK to meet with deli owners and hear their stories, and sometimes we just pop next door.
The Future of Food: Learnings from 2021
In this session thefoodpeople Co-Founder Charles Banks teams up with Kelly Dowson of Good Sense Research to reflect on 2021; on what went wrong, what went right, and how we can use these learnings in …
The Discovery Zone at Speciality & Fine Food Fair 2022
The Discovery Zone at Speciality & Fine Food Fair is a hub of new product discovery, with all the participating companies trading for less than three years. Here we highlight just a fraction of the in …
The Sustainability Zone at Speciality & Fine Food Fair 2022
Launched in 2021, the Sustainability Zone at Speciality & Fine Food Fair provides a platform for producers who can demonstrate a substantial commitment to operating in a sustainable way, whether throu …
The Drinks Cabinet at Speciality & Fine Food Fair 2022
As fantastic new drinks products continue to launch onto the market, the Drinks Cabinet at Speciality & Fine Food Fair is a one-stop-shop for visitors interested in everything from soft drinks to low …
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