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Building a brand to sell: Founders share hard-earned lessons on scaling, fundraising and exit
Experts from Bread & Jam reveal what founders need to know about raising investment, building leadership teams and planning for a successful exit.
Behind the Counter: Valentina Deli, East Sheen
Speciality & Fine Food Fair visits Valentina Deli, now reopen and thriving after a devasting fire at the business and championing fresh Italian produce. 
Behind the sauce: Callaloo Corner’s authentic story and retail-ready range
Callaloo Corner, the Winchester-based Caribbean sauce company, is retail-ready with a vibrant range of hot sauces that deliver authentic flavour and strong shelf appeal.
Behind the Counter: Ardross Farm Shop
In the latest in Speciality & Fine Food Fair's Behind the Counter series we talk to Ardross Farm's Claire Sloan about making the leap from farming to running a farm shop and what it means to be an ind …
Behind the Counter: Championing Scottish cuisine at Auld Hag
For the latest in our Behind the Counter series, Speciality & Fine Food Fair chats to Gregg Boyd, the mind behind London's first Scottish deli, to learn more about its journey to launching and the cha …
Buy Women Built and Whole Foods Market champion female founders in exclusive collaboration
Buy Women Built takes over UK’s leading organic supermarket chain - for five weeks. Brands founded by women will be under the spotlight in an exciting - and exclusive - collaboration between Buy Women …
Behind the Counter: Chatsworth Farm Shop on a redesign that champions in-house production
An historic farm shop with a sizeable in-house and own label offering, Chatsworth Farm Shop in Derbyshire has unveiled a redesign which allows customers more space to move around the shop and discover …
Behind the Counter with Garsons
As part of our new feature 'Behind the Counter' we went behind the scenes with Garsons to find out more about their business, how they seek out the latest industry trends and what they are excited for …
Buyers celebrate a 'smorgasbord' of food & drink on Day One of Speciality & Fine Food Fair 
Speciality & Fine Food Fair, the UK’s leading showcase of artisanal food & drink, arrived at Olympia London this week for a fantastic day of product sourcing, learning and networking for independent r …
Barries launch the UK's first wild garlic vegan mayo
London-based gourmet mayo brand Barries has launched the UK's first ever Special Edition Wild Garlic Vegan Mayo, visit them on Stand 2659 at Speciality & Fine Food Fair. 
Brand Organic to showcase unique and disruptive brands at Speciality & Fine Food Fair 2022
Speciality & Fine Food Fair catch up with Brand Organic, an agency set to showcase a wide range of specialty food products on Stand 3131 at the Fair.
Buckley & Beale to bring the outstanding flavours of Aspen Mulling Spices to Speciality & Fine Food Fair 2022
Speciality & Fine Food Fair speaks to one of our brand ambassadors Adrian Beale, from speciality food wholesaler Buckley & Beale, who'll be showcasing Aspen Mulling Spices at this year's show.
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