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Exhibitors

Charcuterie at Speciality & Fine Food Fair

The Deli Society

Stand: 3139
Inspired by our shared love for good food and meaningful connections, we started The Deli Society and set out to bring the flavours of the Mediterranean to the UK.

We strive to produce products that are best enjoyed together such as the charcuterie on your sharing platter, or the empanada at your local pub where you’re catching up with friends.

We work exclusively with family-owned farms and artisan producers who share our commitment to quality and sustainability. Meaning that each product we bring to the market is, in our opinion, best in class.

Address

Unit 6 Bessemer Park
Unit 6 Bessemer Park
Milkwood Road
London
London
SE24 0HG
United Kingdom
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The Next Chapter for Speciality & Fine Food Fair

The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

Find out more