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BoTree Seasonings

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BoTree Seasonings
BoTree Seasonings

Changing the way you cook :One single-origin spice at a time

We love tasting how seasoning can transform food and sharing it with people who love to cook and eat. That's why we're bringing the best seasoning from all over the world to every foodies table. From Cambodia's Kampot pepper to Japan's Shibanuma Soy sauce and Herati's saffron, BoTree's mission is to make everyday cooking a gourmet experience through organically sourced, ethical and delicious spices.

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2025 MEDIA PARTNERS

2025 INDUSTRY PARTNERS

The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

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