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BODEGAS VEGA DE YUSO

Stand: 1930d
BODEGAS VEGA DE YUSO
VEGA DE YUSO
FAMILY PASSION IN THE RIBERA DEL DUERO
In the heart of the Ribera del Duero region lies the VEGA DE YUSO Winery, a family project full of soul and dedication. Its commitment to excellence translates into a limited production where every decision is made with profound respect for the land.
The three TresMatas—Vendimia Seleccionada, Reserva, and Crianza—capture the essence of the winery in its portfolio, and the diversity of its offering is completed with its two oak barrels, the young Pozo de Nieve and the elegant Vegantigua, oak barrels aged 4 and 10 months respectively.

Address

BODEGAS Y VIÑEDOS VEGA DE YUSO, S.L.
C/ BASILÓN Nº9
CAÑADA REAL S/N
QUINTANILLA
VALLADOLID
47350
Spain
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  • REVISTA VINOUS POR JOAQUIN HIDALGO

    09 Jul 2025 DEP. COMUNICACION
    El periodista, enólogo y crítico de vinos de la revista online VINOUS, Joaquín Hidalgo, visitó la Ribera del Duero entre el 18 y el 23 de febrero y cató VEGANTIGUA 2023 y el TRESMATAS CRIANZA 2022.

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  • TresMatas Crianza 2022, es el reflejo del recorrido realizado por las Bodegas desde su nacimiento en 2002 hasta la actualidad, sinónimo de franqueza y humildad."Es un vino para el disfrute"
  • Un vino para grandes catadores. Es un vino con una gran estructura y con importante potencial de envejecimiento.La producción es de 2.800 botellas numeradas de forma unitaria.
  • Es un vino de autor expresivo, estructurado y complejo, apto todos los paladares.La producción es de 1.800 botellas numeradas de forma unitaria en un formato de estuche de lujo de 4 botellas.
  • Vegantigua, un roble de 10 meses en barrica con cuerpo y elegancia, reforzando el cambio de imagen, dando valor a la altitud, uno de los principales parámetros de calidad de la bodega.
  • Nos encontramos con un vino violáceo muy vivo, con ribetes azulados, que nos ofrece potentes aromas florales y frutos rojos. Es un vino fresco, elegante y sedoso, con finos toques balsámicos.
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2025 MEDIA PARTNERS

2025 INDUSTRY PARTNERS

The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

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