East Forest Kenari Nuts

Unlike conventional nuts, Kenari trees grow wild and are never farmed. Local communities carefully collect the nuts, creating sustainable livelihoods while protecting biodiversity and preventing deforestation. By ensuring value creation at the origin, East Forest Kenari strengthens rural economies and supports long-term rainforest preservation.

The brand is part of Nungesser, a family-owned food business with decades of experience in natural and premium food ingredients. With Kenari, Nungesser has entered its first consumer brand – a bold step to showcase its commitment to ethical sourcing, healthy nutrition, and sustainability.

Kenari nuts stand out for their unique creamy texture and versatile taste profile. They are naturally rich in protein, healthy fats, and essential minerals, making them an ideal snack for health-conscious consumers. Beyond snacking, they can also inspire chefs, bakers, and foodies in creating innovative recipes.

Since 2023, Kenari nuts have been officially approved as a Novel Food in the European Union, opening the door for market entry across Europe. In parallel, the approval process for the United Kingdom is currently underway, further expanding future growth potential.

East Forest Kenari currently offers a premium range of 80g snack packs in four flavors:
• Unsalted – pure and natural
• Sea Salt – simple and savory
• Spicy Salted Caramel – indulgent with a twist
• Cocoa Cinnamon – a sweet yet wholesome delight

In 2025, the range is being expanded with an exciting new flavor: Rosemary & Garlic, reflecting the brand’s culinary creativity and focus on natural taste experiences. A smaller 30g “daily portion” is also in development to reach new customers and support healthier snacking habits.

With growing demand for plant-based, organic, and responsibly sourced foods, Kenari offers retailers and partners a truly distinctive product: a premium snack that combines health, taste, and impact. Positioned at the intersection of sustainability and indulgence, East Forest Kenari appeals especially to LOHAS (Lifestyle of Health and Sustainability consumers), foodies, and urban professionals seeking better choices.

Our mission is clear: to make Kenari known across Europe, build a sustainable supply chain that protects the rainforest, and offer consumers a snack they can truly feel good about. By choosing Kenari, partners and consumers alike become part of a story of taste, health, and positive impact.