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Seaweed Biscuits

Stag Bakeries Stand: 1811
  • Seaweed Biscuits
  • Seaweed Biscuits
  • Seaweed Biscuits
Seaweed Biscuits Seaweed Biscuits Seaweed Biscuits
A perfectly balanced blend of three seaweeds and sea salt add a unique taste of the Hebrides to our Stornoway Water Biscuits, Oatcakes and Shortbread. The Seaweed Water Biscuits won three gold stars and Top 50 status in the 2013 Great Taste Awards and was named Best Scottish Speciality Product. The Seaweed Oatcakes were awarded three gold stars in the 2015 Great Taste Awards. 
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2025 MEDIA PARTNERS

2025 INDUSTRY PARTNERS

The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

Find out more