Olive & Tomato Relish with Sweet Red Peppers
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About this Relish
- Made with juicy tomatoes and Middle Eastern olives that are individually pitted one by one and seasoned with the fragrant flavours of Zaatar, Dukka and zesty Sumac.
- It is delicious as a dip on its own or for topping fresh dips such as houmous and guacamole or enjoyed as an aperitif and makes a good condiment to a cheese board and barbecued meat.
- It makes a tasty filling for omelettes and stuffing for vegetables such as potato skins, butternut squash and bell peppers and when topped with cheese.
- Naturally sweetened with tomatoes, pomegranate and date molasses, it transforms a simple bowl of spaghetti into a favourite supper for the whole family especially when topped with Mozzarella and fresh basil leaves.
- Use it to add flavour to grains such as burgul or Freekeh topped with caramelized onions and slivered almonds for an easy healthy salad.
Ingredients (For allergens see ingredients in BOLD & CAPS) Olives, Tomatoes, Red Onions, Sweet Red Peppers, Garlic, Lemon and Orange Juice, Extra Virgin Olive Oil, Date and Pomegranate Molasses, Zaatar (SESAME SEEDS, Roasted Thyme, Sumac, Oil and Salt), Dukka (Chilli, SESAME SEEDS, Sumac, Paprika Powder, Coriander, Garlic Powder, Cumin, Cinnamon, Salt, Dill, Bay Leaves) and Black Pepper.
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