Ivy's Reserve Vintage Cheddar
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Our outstanding Cheddar is the best of the best, the cheese that our grandmother Ivy kept back for her own table. Now the world’s first carbon neutral Cheddar, it’s still made to the recipe she perfected almost a century ago, specially selected and aged for up to 18 months under wood until it takes on a very particular creaminess, complexity of flavour and nutty, rounded finish.
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