Latest Industry News

Each year, the Trends Tour at Speciality & Fine Food Fair shines a spotlight on the flavours, formats and food stories shaping the future of retail and hospitality.   This year’s tour, in partnership ...

Speciality & Fine Food Fair returned to Olympia on 9-10 September 2025 with a bustling showcase of artisanal food and drink, proof of the industry’s resilience despite tube strikes disrupting travel a ...

The World Food Photography Awards sponsored by Tenderstem®, the greatest global celebration of food photography, are open for entries for their 2026 edition.

Speciality & Fine Food Fair visits Valentina Deli, now reopen and thriving after a devasting fire at the business and championing fresh Italian produce. 

The Village Square will serve as an energetic hub at the heart of Speciality & Fine Food Fair 2025, providing a dynamic space for networking, tastings, and round table discussions. Across both days of ...

Pitch Live, in partnership with IND!E, returns to offer a front-row view of the UK’s most exciting emerging and established food and drink brands pitching directly to independent and major retailers. ...

Dairy will be one of the defining categories at Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia.  

Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia, will once again provide a platform for independent and specialty retailers to discover the very latest artisanal food and d ...

Callaloo Corner, the Winchester-based Caribbean sauce company, is retail-ready with a vibrant range of hot sauces that deliver authentic flavour and strong shelf appeal.

Promoted by ANICAV, the Italian Association of Canned Vegetables Industries, and co-funded by the European Commission, the campaign underscores the rich heritage and rigorous safety standards behind E ...