-
Pitch Live, in partnership with IND!E, returns to offer a front-row view of the UK’s most exciting emerging and established food and drink brands pitching directly to independent and major retailers. ...
-
The Village Square will serve as an energetic hub at the heart of Speciality & Fine Food Fair 2025, providing a dynamic space for networking, tastings, and round table discussions. Across both days of ...
-
Dairy will be one of the defining categories at Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia.
-
Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia, will once again provide a platform for independent and specialty retailers to discover the very latest artisanal food and d ...
-
RaiRai is bringing soft, malty Finnish rye bread to UK shelves. Made with traditional methods, finely milled flour and a slow-fermented sourdough starter, each bag contains six square portions that ar ...
-
Callaloo Corner, the Winchester-based Caribbean sauce company, is retail-ready with a vibrant range of hot sauces that deliver authentic flavour and strong shelf appeal.
-
Promoted by ANICAV, the Italian Association of Canned Vegetables Industries, and co-funded by the European Commission, the campaign underscores the rich heritage and rigorous safety standards behind E ...
-
SereneTea Gardens, a Sri Lankan artisanal tea producer dedicated to sustainability and community upliftment, showcases its award-winning teas at Speciality & Fine Food Fair 2025 after a 1-star Great T ...
-
We’re making it easier than ever to plan your visit to Speciality & Fine Food Fair 2025 with the launch of our brand-new show app: designed to take the stress out of navigating the venue and help you ...
-
Alsop & Walker Business Development Manager Maggs Carr on the growth of artisan cheese, shifting consumer behaviours, and the challenges facing cheesemakers in 2025.
Sign up to our newsletter
)
Pitch Live, in partnership with IND!E, returns to offer a front-row view of the UK’s most exciting emerging and established food and drink brands pitching directly to independent and major retailers. ...
Dairy will be one of the defining categories at Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia.)
Speciality & Fine Food Fair 2025, taking place on 9-10 September at Olympia, will once again provide a platform for independent and specialty retailers to discover the very latest artisanal food and d ...)
RaiRai is bringing soft, malty Finnish rye bread to UK shelves. Made with traditional methods, finely milled flour and a slow-fermented sourdough starter, each bag contains six square portions that ar ...)
Callaloo Corner, the Winchester-based Caribbean sauce company, is retail-ready with a vibrant range of hot sauces that deliver authentic flavour and strong shelf appeal.)
Promoted by ANICAV, the Italian Association of Canned Vegetables Industries, and co-funded by the European Commission, the campaign underscores the rich heritage and rigorous safety standards behind E ...)
SereneTea Gardens, a Sri Lankan artisanal tea producer dedicated to sustainability and community upliftment, showcases its award-winning teas at Speciality & Fine Food Fair 2025 after a 1-star Great T ...)
We’re making it easier than ever to plan your visit to Speciality & Fine Food Fair 2025 with the launch of our brand-new show app: designed to take the stress out of navigating the venue and help you ...)
Alsop & Walker Business Development Manager Maggs Carr on the growth of artisan cheese, shifting consumer behaviours, and the challenges facing cheesemakers in 2025.
.png)
.png){kind=logo}
