- | Artisan / Speciality / Fine
- | Gift Food
- | Sustainable
- | Vegan
- | Vegetarian
- | Online Retailer
- | Wholesale
- | Snacks & Confectionery
Nearly 40 years ago we introduced an unknown concept to the UK: creamy, premium fudge, handmade in small batches, using traditional techniques, all-natural ingredients, and decorated individually by skilled artisan hands. We haven’t stopped trailblazing or innovating since, and never compromise on any of our core values.
From the highly skilled team of confectioners who produce our innovative and award-winning products to our supply chain, and social/environmental impact, we understand the importance of transparency and ensure that everything we do not only tastes good but feels good too.
Circa 10 years ago, with a string of awards, and the opening of our SALSA-accredited production kitchen in Kent, we took our much-loved traditional whipping cream fudge to new heights, developing more than 70 unique products and formats in over 100 flavours. We listened to our customers, identified emerging trends, and sourced the finest authentic ingredients from both locally, and around the world, to produce a range of artisan confectionery that couldn’t be beaten for taste and quality.
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Flexing our confectionery mastery with our new range of pouch-packaged favourites.
Exceptionally moreish. creamy hand-worked caramels, enrobed in rich Columbian chocolate and decorated by skilled artisan confectioners.
For the ultimate fudge connoisseur; 25 pieces of elegant, hand cut and decorated fudge in our most iconic flavours.
A masterclass in confectionery, in two unique selections.
Four expertly curated collections of gourmet fudge, each one developed to take you on a confectionery exploration.
For the discerning fudge connoisseur – a trio of generous, hand-cut, and decorated fudge pieces in our most popular flavours.
For the discerning fudge connoisseur – six generous, hand-cut, and decorated fudge pieces in a range of delicious, inventive flavours.