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Frasers Luxury Christmas Puddings
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Frasers is an award winning eco estate located in the heart of the Kent countryside. Owner Lisa Fraser started her culinary career attending Farmers markets in Kent selling delicious sweet and savoury goods. After the success of this small enterprise regular customers of Lisa’s asked for her to cater small parties in clients private homes, this led to larger outside catering events and hence Frasers was born. The former milking parlour on the farm was lovingly converted to form a beautiful Kentish oak framed barn with huge commercial kitchen. Our strong eco credentials at Frasers has led to us being awarded an array of awards including most recently the Taste of Kent Award for ‘Sustainable food and drink business 2022’. This sustainability is reflected in our Christmas puddings with the alcohol used being sourced from local artisan producers, the decorative wrapping is made from recycled materials with the label also utilises recycled paper.
Our Christmas pudding recipe has been developed over many years. 2022 saw Frasers’ Luxury Christmas Pudding win a Great Taste 1-star award, which represents ‘food and drink that delivers fantastic flavour’. It was described by judges as beautifully balanced and warming, with a generous amount of fruit and a good level of alcohol and spice. They noted its rich appearance and glossy colour, remarking that it was light in texture but indulgent. One judge said it was like a ‘hug in a pudding’ while another commented that it was ‘probably the best Christmas pudding I have had’.
Address
Frasers, Coldharbour FarmBarhams Mill Roadashford
United Kingdom
TN27 9DD
United Kingdom
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