Bodega Lar de Maía
- | Retail
- | Drinks
- | Food & Drink (Goods)
- | Artisan / Speciality / Fine
- | Food & Drink (Foodservice)
- | Other Retailer
- | Tasting
- | Convenience Store
- | Instore Catering
- | Exporter
- | Wine, Beer & Spirit Retailer
- | Independent Retailer / Delicatessen / Farm Shop
- | Fermented
- | Sustainable
- | Wine
- | Forecourt Retailer
We are a family winery producing quality wines in a traditional way, taking care of each part of the process carefully to get the best of the results. We make wines that leave a mark.
Our experience in the wine business working for other wineries and our passion for a job well done made us to take the decision of starting our own dream. In 2015, Lar de Maía was born. We were very interested in making wines with personality, from the inside of the bottle, the most important part, to the outside. This is what the consumer sees first before taking the decision to buy the bottle.
Our philosophy is making natural wines, without additives, with character so when you taste them you will know that things well done are always the best.
AddressBodega Lar de Maía
Calle La Higuera Nº2
Cubillas de Santa Marta (Valladolid)
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Technical Notes G Grape variety: Garnacha from centenary vineyards. Vol.: 14.5%.
Technical Notes Grape variety: Tempranillo from centenary vineyards. Vol.: 14.0%. Apellation: "Vino de la Tierra de Castilla y León".
Technical Notes Grape variety: Tempranillo. Vol.: 14.5%. Apellation: "Vino de la Tierra de Castilla y León".
Technical Notes Grape variety: Tempranillo. Volt: 13.5%. Apellation: "Vino de la Tierra de Castilla y León".