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BAKERY PUR PAIN
Stand: 1430
- | Retail
- | Convenience store
- | Independent retailer, delicatessen & farm shop
- | Instore catering
- | Supermarket & multiple retailer
- | Online retailer
- | Wholesale / Distribution
- | Cash & carry
- | Wholesale
- | Other wholesale & distribution
- | Distribution
- | Buying groups & consortia
- | Foodservice
- | Importer
- | Exporter
- | Bread - Leavened
- | Other Foodservice
- | Frozen & Chilled
- | Vegetarian
- | Artisan / Speciality / Fine
- | Ambient
- | Convenience Store
- | Online Retailer
- | Independent Retailer / Delicatessen / Farm Shop
- | Vegan
- | Organic
- | Travel Catering
- | Belgian
- | Private / White Labelling
- | Carbon Emissions
- | Food & Drink (Goods)
- | Food & Drink (Foodservice)
- | Other Retailer
- | Sustainability
- | Food Waste
- | Supermarket / Multiple Retailer
- | French
- | Exporter
- | Bakery
- | Sustainable
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Day in day out, our enthusiastic team of expert master bakers managed by Hendrik Durnez bakes your delicious traditional bread. As a boy, Hendrik dreamed of baking bread like his grandfather used to do; using the purest raw materials, all organic, with no additives or artificial flavourings, and with respect for the pure and traditional baking craft - plus a healthy dose of passion and inspiration, of course. This results in a complete range of pre-baked organic artisan stone-baked sourdough bread products of the highets level.
Address
Bio Bakery De TrogRozendaalstraat 65
Ieper
8900
Belgium
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