Skip to main content

London Dry, Fig, Sage and Thyme Gin In A Tin | 50cl Tin | 40% ABV

Gin In A Tin Stand: 1060

This beautifully crafted London Dry Gin from Gin In A Tin features individual notes of fig, sage, and thyme, alongside juniper and other botanicals. Subtle yet sophisticated, this gin is perfect for those seeking something special. Presented in a soft peppermint green tin, its packaging is as distinctive as the flavours within—making it a stylish addition to any gin collection.

Tasting Notes: The nose offers a united balance of fig, sage and thyme, while on the palate, juniper and thyme lead the way, followed by the fresh, sweet flavours of fig. The addition of sage brings a herbal twist, with the finish leaving a sweet, glowing warmth from the fig.

Serving Suggestions: Serve as a classic G&T in a large glass with plenty of ice, garnished with orange peel and a fresh sage leaf for an aromatic and refreshing drink.

Size: 50cl
ABV: 40%
Allergen Advice: May Contain WHEAT

Tags

  • gin gifts
  • gin present
  • gin presents
  • seasonal gin gifts
  • gin
View all Exhibitors Products
Loading

2025 MEDIA PARTNERS

2025 INDUSTRY PARTNERS

The Next Chapter for Speciality & Fine Food Fair

From 2027, Speciality & Fine Food Fair will take place 5 – 7 April at Excel London, as part of Food, Drink & Hospitality Week to be the UK’s largest food & drink trade event.

This exciting move will connect our incredible community of speciality producers and buyers with 25,000+ verified trade visitors, creating even more opportunities for products to be discovered, tasted and stocked by buyers across retail, hospitality, wholesale and foodservice.

To prepare for this exciting launch, the Fair will not be taking place in 2026, returning in its new format in 2027.

While the scale grows, the heart of the Fair stays the same - a curated showcase of exceptional producers and a spirit of discovery, now with even greater commercial reach.

We’re incredibly excited about this next chapter and can’t wait to build it with you.

Find out more