spotlight on... SUSTAINABILITY

In this month's 'Spotlight on...' series our focus is sustainability. The artisan food & drink industry is striving to becoming more sustainable and reduce it's carbon footprint, so we want to support you to ensure you have the facts and insight you need to make sustainable changes to your business. Read on for insight and advice covering plastic-free solutions, championing local and the war on food waste.

We'll be championing producers who are paving the way in sustainable practises at Speciality & Fine Food Fair 2021 with the launch of our brand new Sustainability Zone. Learn more about our new show zone here.

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