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Stand: 1620
  • | Garden centre
  • | Independent retailer, delicatessen & farm shop
  • | Supermarket & multiple retailer
  • | Wine, beer & spirit retailer
  • | Wholesale
  • | Hospitality
  • | Oils / Fats
  • | Gift Food
  • | Marketing
  • | Artisan / Speciality / Fine
  • | Online Retailer
  • | Sweet Goods
  • | Cooking Sauces
  • | Jams / Honey / Spreads
  • | Vegan
  • | Customer Experience
  • | Organic
  • | Olives / Antipasti
  • | Design
  • | Pricing
  • | Artificial Intelligence
  • | Tasting
  • | Cheese
  • | Charcuterie / Cured Meats
  • | Chocolate
  • | Brexit
  • | Food Waste
  • | European
  • | Pasta / Rice / Grains
  • | Free-from
  • | Networking
  • | Sustainable
  • | Wine

Delicario is an importer and distributor offering retail businesses an exceptional range of artisan food and wine produce, hand-picked from sustainable small and family producers across the continent. With an ‘international farm to table’ approach, the team seek out unique and flavoursome produce from ethical farming methods which have been passed down through family generations, endorsing the long-established respect among artisan producers for their land and purity of ingredients. From chocolates featuring origin protected Piedmont hazelnuts to the renowned sweetness of acorn fed Bellota Iberian ham, closed cycle artisan elaboration is at the heart of every delicacy. Modern artisans experiment with the creative possibilities of each quality raw ingredient to identify new flavours and recipes while respecting tradition.

Many of the products showcase flavours and ingredients not yet found in the UK market. The specialty range of fresh and naturally preserved products are solely distributed by Delicario, with many organic, vegan and gluten-free choices. The art of simplicity, pure flavours and small-scale artisan production ensure each carefully sourced product truly reflects the taste of each ingredient. Ancient methods of preserving naturally ripened vegetables and fruits such as drying, sugar, salt, extra virgin olive oil, vinegar and lemon juice are selected. In general, Delicario products have far less ingredients than mass market items, one example being artisan jams which simply combining more fruit and less sugar. For the conscious shopper, information about the ethics and origin behind every product is shared.


Birch Barn
Green Lane
TN17 2EG
United Kingdom
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Contact exhibitor or request product samples

Contact exhibitor or request product samples


  • Flagship red pesto from the region of Trapani on the west coast of Sicily, of organic sweet cherry tomatoes blended with hand-cut basil, garlic and almonds in extra virgin olive oil.
  • Handpicked petals of organic miniature De la Rosa flowers grown in southern Spain produce a natural preserve with exceptional flavour, aroma and colour for creating cakes and even gin and tonic!
  • Nutritious bran with zesty orange in a delicious baked biscuit from a small artisan bakery in Veneto, these sweet and savoury biscuits are baked with the freshest ingredients and a lot of love.
  • A white ragú that expresses the delicate taste of selected and hand-processed veal cuts, enhanced by the aromatic notes of nutmeg giving a modern twist.
  • Cured speck and whole chanterelle mushrooms bring delicate flavours and aromas of the Dolomite mountains to this exquisite recipe from Trentino, laced with the finest EVOO for Italian gastronomers.
  • Figs and almonds ripen on the trees under the Basilicata sun, carefully harvested and preserved by hand, capturing all their sweet flavour in this jam jar filled with goodness.
  • Organic courgettes harvested at their sweetest point in summer to be baked then blended with pine nuts and basil in EVOO, producing a rich flavoursome sauce to jazz up any pasta dish or grilled fish.
  • A traditional sweet bread from Veneto baked and naturally preserved in a beautiful jar, dappled with milk and dark chocolate perfectly balanced with chunks of candied pear. 
  • Soft Italian treasures, these handmade biscuits are made with sweet almond paste and apricot kernels mixed into a very soft dough to create a delicious soft-centred macaroon texture biscuit.
  • Roasted aubergine blended with organic farm-grown vegetables and EVOO to create a sweet and sour Sicilian antipasti with just a touch of raw cocoa and cane sugar for a balanced caponata.


  • Delicario is a niche online delicatessen working with small-scale sustainable producers of authentic regional European delicacies.
  • Delicario Fine Artisan Food

    02 Mar 2022 Delicario
    Delicario is a niche online delicatessen working with small-scale sustainable producers of authentic regional European delicacies.
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