AROTZ FOODS belongs to EBRO FOODS, S.A., the largest agri-food group in Spain.
Founded in 1960, we are distinguished by our tradition in the manufacture of wild products, highlighting truffles, mushrooms, berries, tropical fruits and frozen fruit purees. In Dry, preserved, dehydrated, fresh, deep-frozen and “V range” in various presentations for Retail and mainly FOOD SERVICE/HORECA.
We have 40 years of experience exporting within Europe, USA, Japan, Australia, UAE, Saudi Arabia, Morocco, Bahrain.
In recent years we implemented improvements in our production chain to provide Frozen Fruit Purees and Frozen Fruits. Being the first Spanish company to do so and competing with recognized brands and producers from France and Italy.
Main products:
- Fruit Purees and Frozen Fruits in 1kg, 5kg, 10kg. 100% fruits without additives. Brand: FROTZ
- Boletus, Mushrooms, truffles: frozen, preserved, dehydrated, derivatives (Oils, sauces, Tartufata). Brand: AROT
Address
AROTZ FOODSCarretera Sagunto-Burgos, km. 399
Navaleno, Soria
Spain
42149
Spain
Contact exhibitor or request product samples
News
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In the 14th edition of InterSICOP, the international trade fair of reference for Bakery, Pastry, and Ice Cream at the Palacio de Ferias y Congresos de Madrid (Ifema), we presented FROTZ brand.
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1 kg Carton basket. More Sustainable, and SUGAR FREE
Products
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Frozen fruit purees in 1 kg Plastic tray. Made from fresh fruits, selected at their optimum ripeness. More than 45 different references/flavors from fruits all over the world.
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FROTZ® is the pioneer in sustainability with the new recyclable cardboard tray. Our goal is to be more sustainable and get closer to a plastic-free future.
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Fruit purees in 5 kg. cube format with no added sugar. 100% fruit.
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More than 34 varieties, in a convenient 1 kg bag. Our deep-frozen fruit preserves all the aroma, flavor and color of fresh fruit. They are presented whole, 10×10 mm cubes and 20×20 mm cubes.
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485 grs bottle to garnish a dish with precision or add a detail to a dessert - Red Fruits Mix - Mango & Passion Fruit
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Frozen IQF Vegetables for Food Service
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Since 1971 AROTZ has been a pioneer in the natural cultivation of truffles and Mushrooms; with a 600-hectare farm, the largest in the world. FROZEN IQF Mushrooms.
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Since 1971 AROTZ has been a pioneer in the natural cultivationof truffles; with a 600-hectare farm, the largest in the world. Black and White Tartufata - Truffle Sauces, Carpaccio, Grated
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Since 1971 AROTZ has been a pioneer in the natural cultivation/ farming of truffles. We use mild olive oil to add aromas of black truffle or white truffle. Glass Bottles or Tin Can are presented