![ADAMAS CAVIAR](https://cdn.asp.events/CLIENT_Montgome_B1B4C8FA_E3BA_05DA_18BFD74DA8885CDB/sites/SFFFair-2022/media/libraries/exhibitors/d9db781d-2416-11ef-b52-06bd0f937899-cover-image.png/fit-in/1500x9999/filters:no_upscale())
Adamas Caviar is an extremely versatile caviar, renowned for its exquisite taste profile.
Winner of mulitple awards, most notably a 3-Star Great Taste Award where the judges described it as world-class and a SOFI Award for best new seafood product.
Produced in the traditional 'Malossol' method, our pure-bred sturgeon are raised with pride and passion, respecting ancient traditions. Taking eight to twenty-five years to mature our sturgeon are farmed at our own family-run, sustainable farm to the highest welfare standards.
Available in the UK through our official UK subsidiary Caviar and Cocktails. Alison is a passionate caviar expert and retail specialist able to provide all the necessary support to help retailers of all sizes profit from this fast-growing category in the fine food sector.
Address
Caviar and CocktailsUnit 2, Shropshire Food Enterprise Centre
Vanguard Way
Shrewsbury
Shropshire
SY1 3TG
United Kingdom