Peru is a beautiful country known for its famous landmarks like Machu Picchu and the Nazca Lines, but it is also home to Vallesur, an olive oil with such high quality that it has won awards in international contests year after year. 

Unfortunately, when this olive oil is exported overseas, it is often blended with oils from other countries and sold under different brands, which has left the producers feeling devastated. (Not even a mention of the country of Peru.)

The producers have one sincere wish - 'We want the world to know about the delicious olive oil that we produce here in Peru.’

In response to their earnest desire and to counter the unfortunate situation, we decided to establish a company both in Japan and the UK.

Our mission is to uphold the integrity of Vallesur and its superior quality, promoting it to a global audience and ensuring it receives the recognition it truly deserves.

As of 2023, Peruvian olive oil, Vallesur has won a total of 22 awards in 12 international competitions. Prove the highest quality olive oil recognised worldwide.

Vallesur has also won the highest awards in three of the most prestigious competitions - ArgOliva, Sol d'Oro and OLIVINUS IOOC - which is a testament to its quality.

In particular, Vallesur was awarded the world's best olive oil in ArgOliva for the second year in a row, beating all other European olive oils.