Mariniere Sauce
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This versatile sauce can also be used as the base for other sauces too - just add herbs of your choice or mustard for a flavour switch to suit your taste. Chef Brett also suggests making a superior fish pie using this sauce.
Categories
- Cooking Sauces
- Fresh Produce
- Pasta / Rice / Grains
- Meat & Seafood
- Fish
- Shellfish
- Frozen & Chilled
- Sustainable
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