La Española EVOO flavoured with White Truffle

ACESUR Stand: 1940e

La Española’s increasingly popular Extra Virgin Olive Oil flavoured with White Truffle has quickly become a favourite among food lovers. The harmonious combination of olive and truffle affords your meal an intense aroma and truly luxurious flavour.

The deep yet uplifting aroma of La Española Extra Virgin Olive Oil flavoured with White Truffle is immediately distinct; sweet, musky and inviting. On the palate, the truffle is mouthwateringly moreish, enhanced by the Spanish olive’s fruity flavour and peppery pungency.

Categories

  • Grocery
  • Oils / Fats
  • Table Sauces
  • Certifications & Assurance
  • Halal
  • Health & Wellbeing
  • Kosher
  • Occasions
  • Organic
  • Private / White Labelling
  • Sustainable
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