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Food Export USA - Northeast Stand 2503 - CROIX VALLEY BBQ SAUCES

Food Export USA - Northeast Stand: 2503

CROIX VALLEY BARBECUE SAUCES

Americans know their stuff when it comes to Barbecue and Croix Valley is happy to bottle it.

We are sampling four regional variations on the BBQ theme on the Food Export USA -Northeast Stand 2503 at Speciality and Fine Food Fair.

We’ll be showcasing Regional Reserve Kansas City Style,  Regional Reserve St Louis Style, Regional Reserve Carolina  Style and also The Croix Valley Original Steak that doubles as a marinade.

Try them all, we’ll be more than happy to grill you as to your favourite flavour.

Contact Anne Dettmer: 07774 103867

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