Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence

CHÂTEAU CALISSANNE Stand: 1840g
  • Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence
  • Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence
  • Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence
Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence Font de Leu - Fruité Vert - EVOO - PDO Aix-en-Provence

Information

Origin: Made with fruit from an olive grove in the Chalet Vallon locality, with chalky soil, on the southwest-facing uplands and hillsides. A blend of two varieties of green (unripe)

Varieties: Salonenque 60% - Aglandau 40%

Mill: The olives are picked and pressed within 24 hours to avoid any oxidation and retain their natural fruitiness.

Categories

  • Grocery
  • Oils / Fats
  • Ambient
  • Artisan / Speciality / Fine
  • Certifications & Assurance
  • Health & Wellbeing
  • Occasions
  • Plant Based
  • Sustainable
  • World Cuisine
  • European
  • French

Minimum purchase order

60 bottles
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