Duck Confit 4 Wings
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We cook our “FoieGood Duck Confit Wing” slowly and with low temperature in extra virgin olive oil instead of duck fat.
Those wings are elaborated with duck meat that comes from no forced feeding ducks, breeding and even upgading the traditional free range methods.
A great, lighter and fancier alternative to traditional duck confit products.
Categories
- Dry / Canned / Bottled Goods
- Charcuterie / Cured Meats
- Poultry / Fowl
- Processed Meats
- Ambient
- Artisan / Speciality / Fine
- Gift Food
- Halal
- Free-from
- Long-life
- Occasions
- Sustainable
- European
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