Soft Italian treasures, these handmade biscuits are made with sweet almond paste and apricot kernels mixed into a very soft dough to create a delicious soft-centred macaroon texture biscuit. Amaretti make a wonderful complement to an espresso or cappuccino break at any time of day.

Content: 220g

Ingredients: almonds, sugar, apricot kernels, egg whites.

How to enjoy: A sweet treat especially good with coffee!