Cold Smoked Salmon ~ Belhaven Cure
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Our “Great Taste” award-winning, classic smoked salmon has a robust smoky flavour with a firm texture. Our slow dry curing process ensures our salmon has the perfect balance between sweet & salty. We add rum during the curing process as part of this old family recipe.
Categories
- Meat & Seafood
- Fish
- Artisan / Speciality / Fine
- Frozen & Chilled
- Breakfast
- Celebration
- Christmas
- New Year
- Spring
- Summer
- Winter
- Private / White Labelling
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