Butterfly - Yurrita Anchovies in Extra Virgin Olive Oil 105g
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Yurrita ensure only the best quality anchovies by buying directly from the fishing boats in the Basque docks and hand selecting the fish for freshness and size.
Yurrita anchovies are then cured for at least 20 months before being filleted manually using the traditional techniques to ensure their best quality.
To get the best of the anchovies keep them in room temperature 15 minutes before eating.
SUGGESTIONS:
Enjoy them with a glass of txakoli.
Categories
- Meat & Seafood
- Fish
- Artisan / Speciality / Fine
- Marine Stewardship Council
- Frozen & Chilled
- Halal
- Kosher
- Sustainable
- World Cuisine
- European
- Spanish
Minimum purchase order
1
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