When and where is Speciality & Fine Food Fair 2021?
Speciality & Fine Food Fair takes place 6 – 7 September at Olympia London.
The opening times are:
Monday 6 September 2021 - 9:30 - 20:00
Tuesday 7 September 2021 - 9:30 - 17:00
For details on getting to Olympia London, take a look at our Where & When page.
Who can attend?
An industry event, Speciality & Fine Food Fair is for retailers, distributors and hospitality operators searching for trend and ingredient-led inspiration.
The Fair creates the opportunity for food and drink buyers to differentiate their company’s offering – be it their menu, shop shelves, gift boxes or websites – by meeting hundreds of inspiring new and specialist producers in one place. For more information, please take a look at our Admissions Policy.
How do I get tickets / a visitor pass?
To register to attend please click here.
Do I need to specify what day I will visit when I register?
No, your visitor pass will grant you access to both days of the event.
Do I need proof of industry?
Speciality & Fine Food Fair is an industry only event so you may be asked to validate your registration with proof of business.
How do I register a colleague?
You can register a colleague from your own registration page. There will be a link to it in your confirmation email.
I’m a member of the press; can I get a press pass?
Yes, please select ‘Press’ on the registration form. All applications for press passes will be vetted by our team.
Can I bring my child with me?
Unfortunately, as this is an industry only event, we do not permit entry to anyone under the age of 18.
Can I exhibit?
Can I bring a bag to the event? / Is there a cloakroom?
Olympia London has cloakrooms available during the Fair. They will open 30 minutes before and close 30 mins after show hours. The cost is £1 per item (£2 for larger bags and suitcases).
What catering is available at Olympia London?
There are three varied food and beverage outlets open during the event. There are also a number of restaurants and bars within walking distance, you can view a guide here.
I’m an exhibitor, who do I contact for operations enquiries?
I have a question which isn’t answered above, who should I contact?