Contact

Philippa Christer 
Event Manager
+44 (0)20 7886 3085
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I’m delighted to be working on Speciality & Fine Food Fair as Event Manager. My first ever job, and experience of the world of exhibitions, was working with the team to launch the very first Speciality & Fine Food Fair 20 years ago. It’s wonderful to see what a success story the fair has become and I’m looking forward to working with the industry to help shape the event.

Catriona Macdonald
Commercial Executive
+44 (0)20 7886 3025
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Much like our Event Manager, Philippa, Speciality & Fine Food Fair was my first step into the world of exhibitions, and I was proud to join the team as Commercial Executive last year. I am passionate about all things food & drink, and love to spend my days discovering innovative artisanal products to inspire our visitors.  

James Murray
International Sales Director
+44 (0)20 7886 3094
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I am responsible for international participation at the Fair and love discovering new and exciting products to get involved. I was with Montgomery when we launched Speciality & Fine Food Fair over two decades ago and am really proud to be involved in such a fabulous showcase of gourmet and artisanal products. 

Andy Burman
International Sales Manager
+44 (0)20 7886 3096
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I'm responsible for the International participation at Speciality & Fine Food Fair. This year we have put together quite an eclectic mix of exhibitors from many different countries and I’m looking forward to seeing what ‘speciality’ means to some of these places! My job involves a fair amount of travel around the world, which is great as I love travelling & trying new foods.

Keterina Albanese
Content Director
+44 (0)20 7886 3066
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I am responsible for curating our cutting-edge content programmes. With over 14 years’ experience working in hospitality trade events, I love to combine my knowledge of events and passion for the industry to bring together thought-leaders and create programmes designed to educate, engage and inspire.

Nicola Macdonald
PR Director
+44 (0)77 8598 7098
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I'm always on the hunt for the latest trends and debates shaking up the food, drink and hospitality sectors, and love coming across genuinely different and inspiring ideas. My background in both journalism and PR means I prioritise writing informative and relevant content for our shows and partners. If you've got some news to shout about then get in touch!

Kate Bridle
Operations Manager
+44 (0)20 7886 3088
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I'm the Operations Manager for Speciality & Fine Food Fair and am excited to be working on it for the 8th time this year. I work across many of the Montgomery Events Exhibitions and am passionate about building beautiful shows, ensuring exhibitors have a smooth & enjoyable experience from beginning to end. Food & cooking also play an important part in my personal life.

India Walker
Operations Assistant
+44 (0)20 7886 3024
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I'm the Operations Assistant for Speciality & Fine Food Fair again this year and being my favourite show, this brings me great pleasure! The best part of my role is after lots of great communication with our exhibitors preshow, finally putting a name to face onsite is always bliss. In my spare time, I can usually be found in the open space aboard a horse or running with friends in London.

Clare Palmer
Senior Marketing Executive
+44 (0)20 7886 3033
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I’m the Senior Marketing Executive for Speciality & Fine Food Fair and I work across all of our wonderful food and drink events. I have lots of experience working in marketing within the Exhibitions and Events world. I'm originally from the West Country but i'm now enjoying life as a Londoner. In my spare time, I enjoy travelling, photography, festivals, the countryside, music and of course - food!

Elena Attanasio
Portfolio Director
+44 (0)20 7886 3063
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I’m the Portfolio Director of Speciality & Fine Food Fair and prior to the Fair I worked for the consumer events, Taste Festivals, which gave me a great appreciation for premium quality food and drink. Coming from an Italian background coupled with both my previous and current roles means that I am incredibly passionate about good quality ingredients. I am excited to be working on the event and look forward to welcoming you all this September.