Click here to return to the exhibitor list

Hawkshead Relish Company

633
Hawkshead Relish Company
The Square
Hawkshead
Cumbria
LA22 0NZ
United Kingdom
www.hawksheadrelish.co.uk
info@hawksheadrelish.co.uk
Fax: 01539436728
Follow us on Twitter Join our Facebook Group
Contact this exhibitor Visit this exhibitors website View this exhibitor's products
Company Summary

The Hawkshead Relish Company are artisan producers of award winning preserves. The distinctive handmade range boasts the finest locally sourced, ingredients becoming synonymous with the art of culinary excellence supplying retail, gift and food service. Over 100 culinary creations promise to inspire consumer expectations

Product Categories
Company Brochure
Product Gallery

Chutneys & Relishes
Name
Chutneys & Relishes
Description
An outstanding range of optimum, quality chutneys both traditional and innovative by culinary design. Flavour combinations that enhance all menus and tastes with seasonal recipes to ensure year round interest.
Category
Relishes
Savoury jellies
Chutney, fruit
Chutney, pickled
Chutney, vegetable
Hot pickle chutney
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Vegetarian
Confectionery
Name
Confectionery
Description
The traditional confectionery range compliments the Hawkshead Relish brand providing an eye-catching and enticing assortment of time-honoured sweets. Branded in fetching square jars these are perfect for gift shops as well as deli’s and farm shops.
Category
Fudge (plain or flavoured)
Hard Candy
Jelly Sweets
Nougat
Other confectionery
Traditional toffee
Additional Product Criteria
British
Free From – Gluten
Culinary Gifts & Sets
Name
Culinary Gifts & Sets
Description
Hawkshead Relish offers culinary gift ideas to retail as well as products to incorporate in exclusive hampers. A Triple Pack range offers the very best of the award winning range, as well as gift wraps and specially produced 100g preserves which and a valuable price point for seasonal souvenir.

Category
Gift packs
Hampers
Curd, fruit
Jam / conserve
Jam / conserve (with alcohol)
Marmalade, fruit
Marmalade, fruit with alcohol
Preserved fruit
Mustard
Relishes
Savoury jellies
Table sauces
Regional Food Group
Christmas ranges
Easter ranges
Other seasonal ranges
Balsamic vinegar
Salad dressing
Vinegar, plain or flavoured
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Vegetarian
Dressings, Oils & Vinegars
Name
Dressings, Oils & Vinegars
Description
A complimentary range of culinary essentials comprise of distinctive quality dressings, inspiring oils and infused vinegars.
Category
EVO, co-operative
EVO, single estate
Olive oil, flavoured
Other Speciality Oils
Balsamic vinegar
Salad dressing
Vinegar, plain or flavoured
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Free From – Sugar
Vegetarian
Foodservice
Name
Foodservice
Description
A unique range which boasts the finest locally sourced ingredients, handmade without any artificial colourings, flavourings or preservatives. Hawkshead Relish has become synonymous with the art of culinary excellence supplying the distinctive range for food service, ensuring that all menus can benefit from their culinary credentials.

Category
Curd, fruit
Jam / conserve
Marmalade, fruit
Mustard
Relishes
Savoury jellies
Table sauces
Chutney, fruit
Chutney, pickled
Chutney, vegetable
Hot pickle chutney
American
European
Additional Product Criteria
British
Free From – Fat
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Vegetarian
Jams, Marmalades & Curds
Name
Jams, Marmalades & Curds
Description
Taste defining and inspiring; this essential and unique ensemble of sweet preserves denotes the art of culinary excellence. All hand made in open pans the range conveys a passion for regional originality as well as customary creativeness.
Category
Curd, fruit
Jam / conserve
Jam / conserve (with alcohol)
Marmalade, fruit
Marmalade, fruit with alcohol
Preserved fruit
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Nuts
Vegetarian
Lizzie’s Hand Made
Name
Lizzie’s Hand Made
Description
The Lizzie’s Hand Made award winning range was created by Lizzie Smith, an exceptional Cumbrian producer taking her inspiration from the Italian gastronomic gusto she encountered on a visit to Umbria. Encompassing the regions taste and tradition whilst combining her passion for culinary creations, Lizzie’s range now comprises of 5 decadent fruit compotes echoing the luxurious contents steeped in spiced syrup and opulent liqueur.
Cumbrian Frutta Cotta, Amaretto Apricots, Posh Prunes, Primi Prunes and the savoury envoy Cumbrian Mostarda provide a sleek and elegant display which boasts 2 Great Taste awards
Category
Jam / conserve
Jam / conserve (with alcohol)
Preserved fruit
Chutney, fruit
Regional Food Group
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Vegetarian
Mustard
Name
Mustard
Description
The mustard range incorporates unique and innovative flavour combinations; together with optimum wholegrain mustard these are without a doubt a must-ard for all culinary requirements.
Category
Mustard
Additional Product Criteria
British
Free From – Fat
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Free From – Sugar
Vegetarian
Savoury Sauces
Name
Savoury Sauces
Description
The savoury sauce assortment offers a wealth of dishes the perfect accompaniment. The range comprises of essential favourites to those of a more sophisticated taste, but all being of true excellence in essence and taste.
Category
Savoury jellies
Table sauces
Additional Product Criteria
British
Free From – Gluten
Free From – Artificial ingredients
Free From – Lactose and/or dairy
Free From – Nuts
Vegetarian
Press Releases
Recipes

Recipe Title
Spring Chicken
Recipe Details
Ingredients
4 boneless skinned chicken thighs
1 jar Hawkshead Relish Carrot & Orange Chutney
Flaked Almonds
Cinnamon
Honey
Olive Oil
Lemon (zest and juice)
Salt & Pepper
Instructions - Heat the oven to 190c – Open up the chicken thighs
and put a tblspn of the chutney in the cavity, roll and fasten with a
cocktail stick. Place in a greased oven dish.
Mix together a tablespoon of olive oil, ½ tspn of cinnamon, 1 tblspn
of honey, the zest & juice of 1 lemon, salt and pepper, spoon this
mixture over the chicken and place in oven for 35-40 mins.
Gently toast the flaked almonds in a dry frying pan.
To serve, sprinkle with flaked almonds and spoon some of the juices
over the meat, lovely with salad leaves, carrot strips and orange
slices, or with couscous flavoured with
raisins and some of the flaked almonds.
Stand Sharers
The following exhibitors are sharing this stand:

keep up to date

twitter Linked In newsletter

 

Book your stand today

Quick Links

Register interest in visiting
Exhibitor News
Exhibiting info
Exhibitor directory
Contact us
Add dates to your diary

Australia

SFDF

Sustainability

Speciality & Fine Food Fair is organised sustainably

Organised by

Fresh Montgomery

Click for more information on exhibiting